James Koskiniemi is an American chef who is the recipient of the San Francisco Chefs Association 2010 Chef of the Year. James worked as the Executive Chef of The Bellevue Club in Oakland, California and as of September 2014 he became chef and cofounder of The Pig and The Pickle Ale Industries Marketplace in Concord California. He was a writer for the Culinarian Magazine, and served two terms as President of the Board of Directors of the San Francisco Chefs Association Chefs Association of the Pacific Coast ACF. He appeared on the cover of the February 2008 issue of the Culinarian Magazine.
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Source: Wikipedia